Palm oil is one of the oldest foods of humanity. Archaeologists found, during excavations, that people used it more than 3000 years ago. Today, palm oil has become unprecedentedly popular and is used in almost every food and many other biochemical products. Indonesia is one of the largest palm oil producers. Millions of people are involved in the production of palm oil. Because there is a high demand for palm oil, it attracts a lot of attention from environmental and private organizations. Now farmers are forced to fight for their craft so that they and their families can survive.